A friend of mine asked me a recipe for simple and easy chicken curry .. 2 weeks back so I prepared a nice chicken curry the very next day, clicked pix and decided to post it, however my trusty personal lappy had other plans!! It crashed and refused to get fixed so I went without internet at home i.e. No FB & Blogging for 2 weeks, yes i survived, anyways back to the chicken curry so this is about two weeks late :P bare with me peeps more posts coming soon :)
Home style Chicken curry |
Lets start with 1/4 kg of chicken, it serves 2.
Ingredients
2 big onions finely chopped
2 medium size tomatoes finely chopped
10 cloves garlic and 1 inch ginger crushed
2 spoons yogurt
5 baby potatoes slit in halves
For seasoning 2-3- cloves, a small cinnamon stick
5 baby potatoes slit in halves
For seasoning 2-3- cloves, a small cinnamon stick
Marinate the chicken
Wash and drain the chicken pieces, add the following ingredients, marinate and keep aside for 1/2 hour..- a few pinches of turmeric
- 2 teaspoons of curd
- 1 spoon of garlic and ginger paste
- 2 spoons of chilli powder and
- 1/2 spoon crushed pepper
- Sprinkle some salt
- Sqeeze half a lemon
Marinated Chicken |
Procedure
- Heat a kadai, add 4-5 spoons of oil, add cinnamon and cloves and fry
- Add the chopped shallots, curry leaves and fry
- Add the marinated chicken pieces and baby potatoes and fry for 10 minutes
Chicken Curry in Progress |
- Add the tomatoes and reduce flame (Adding tomatoes later allows the colour to be bright red)
- Add salt and chilli powder and reduce the flame
- Let it cook for another 15 minutes and remove from flame
- Serve with Idly, Dosa, Rice or Simple and Easy home made Briyani
Chicken curry in progress |
Mutton Briyani, Chicken Curry and Raita |
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